Chef's Dinner: The Study of Tomato | The Kitchen at MCASD

Join our unforgettable monthly dinner series curated by Executive Chef and Partner Tim Kolanko of The Kitchen. Each evening celebrates the season with a five-course presentation, featuring seasonal ingredients paired with luxury proteins.
This evening's theme is tomato.

Details

menu subject to change based on ingredient availability | no substitutions

no museum discounts + promotions are applicable | no menu modifications allowed I prix fixe menu only

a 3.95% surcharge will be added to each check. this charge helps support increased wages and benefits for our team members on the front line and in our kitchens and allows us to continue to provide the URBAN KITCHEN GROUP hospitality and service you have come to enjoy

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

snap + share + connect @kitchenatmcasd I an urban kitchen group concept

You may also like the following events from Museum of Contemporary Art San Diego:

• This Friday, 1st August, 04:00 pm, Public Opening for Reflections 2025 Showcase in La Jolla
• Next Sunday, 10th August, 11:00 am, Free Second Sunday in La Jolla
• Next month, 15th August, 06:00 pm, Inner Workings: The Power of Archiving & Preserving History in La Jolla

Also check out other Food & Drink events in La Jolla, Workshops in La Jolla.